Rocked since childhood by the sweet delights of their Nonna, brothers Antonio and Marco decided to pay tribute to her by showcasing her family recipes through a selection of fine pastries and artisanal gelati.

Last updated date : 01/11/2025
From 01/04 to 01/10/2026 on Monday, Tuesday, Wednesday, Thursday and weekends between 10.30 am and 10 pm. On Friday between 10.30 am and 11 pm.
Gloria - da Antonio e Marco 2 rue Grenette - 69002 Lyon 2ème
Brioche col Tuppo

Nonna’s Sicilian gelato is much more than a dessert: it is a specialty full of sweetness, made with simple ingredients… and a lot of amore.
Its unique flavor comes from honoring the family recipes passed down from generation to generation.
Every bite evokes a childhood memory, a touch of tradition that instantly transports you to Sicily.

Antonio and Marco, two brothers born under the Sicilian sun, have always shared the same passion for the artisanal gelati of their childhood.
Guided by these memories, they decided to create their own gelato brand, staying true to their family heritage.

All our sorbets and ice creams are handmade, using exceptional products carefully selected by our master gelato maker in Sicily.
Among these treasures: Bronte pistachios, renowned around the world, and Sicilian lemons, bursting with sunshine and freshness.

Noble ingredients, crafted with passion, to create gelato with an authentic and unforgettable taste.

Useful tips

Openings
  • From 01/04 to 01/10/2026 on Monday, Tuesday, Wednesday, Thursday and weekends between 10.30 am and 10 pm. On Friday between 10.30 am and 11 pm.
Accessibility
  • Accessible for wheelchairs with assistance
TripAdvisor Traveler Rating
Social network
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Gloria - da Antonio e Marco

2 rue Grenette - 69002 Lyon 2ème

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