Today's cuisine: the new wave of Lyon's gastronomy

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Today's cuisine: the new wave of Lyon's gastronomy

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These young chefs from Lyon are currently shaking up the city's culinary scene, and have been featured in the Michelin Guide or Gault et Millau.  

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Café Terroir cadre

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Cuisine d’aujourd’hui : la nouvelle garde de la gastronomie lyonnaise

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