Culinary variety
La Commune is aptly named. This showcase welcomes up-and-coming chefs with varied inspirations, who are brought together around a shared concept: creative, authentic and accessible cuisine that gives pride of place to local craft produce.
The fifteen stalls of this culinary melting pot serve up traditional French (cheese, oysters), world (ceviche, sushi) and street food (burgers, ice creams).
Even the most difficult-to-please should find something to their taste. You can enjoy eating indoors or on the terrace in the summer to make the most of the sun! This food court offers a superb taste experience in a warm and lively atmosphere.
Rising with a smile on her face in the morning, always curious and enthusiastic to discover new places (and new dishes) in Lyon, Camille is what the specialists refer to as a « compulsive tester ». More partial to savoury than sweet (even though offering her a praluline – a delicious brioche filled with pralines – is a sure-fire way to get in her good books), Camille devotes herself body and soul to testing new food establishments in Lyon. Her radar for new addresses is legendary.
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