Aux Bons Sauvages
2 Quai Jean Jacques Rousseau - 69350 La Mulatière
Aux Bons Sauvages
Food & Culture
Literally a stone’s throw from Lyon, on the banks of the Saône, this creative bistrot with a relaxed guinguette spirit offers an appetizing blend of food and culture.
Last updated date : 03/02/2023
Every day throughout the year.
Closed Saturday and Sunday.
Closed exceptionally on January 1st, Easter Monday, Feast of the Ascension, Whit Monday, May 1st, May 8th, July 14th, August 15th, November 1st, November 11th and December 25th.
Aux Bons Sauvages
2 Quai Jean Jacques Rousseau - 69350 La Mulatière
Crazy about food and live music, Yann and Olivier have succeeded in creating a venue that reflects their passions: in the dining room, the menu includes dishes made with fresh, local produce and natural wines; on the stage, musicians of all stripes play classical, jazz, rock and even reggae for music-loving diners.
The regulars of this eclectic venue, which is a little gem, like to keep it hush-hush and it’s not hard to see why.
Rising with a smile on her face in the morning, always curious and enthusiastic to discover new places (and new dishes) in Lyon, Camille is what the specialists refer to as a « compulsive tester ». More partial to savoury than sweet (even though offering her a praluline – a delicious brioche filled with pralines – is a sure-fire way to get in her good books), Camille devotes herself body and soul to testing new food establishments in Lyon. Her radar for new addresses is legendary.
Useful tips
Equipments
- Bar
- Terrace
Services
- Wi-fi
Openings
-
Every day throughout the year.
Closed Saturday and Sunday.
Closed exceptionally on January 1st, Easter Monday, Feast of the Ascension, Whit Monday, May 1st, May 8th, July 14th, August 15th, November 1st, November 11th and December 25th.
Spoken languages
- French
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