L'Argot
132 Rue Bugeaud - 69006 Lyon 6ème
Calling all meat lovers
A butcher’s or a restaurant? Why not both!
Last updated date : 02/02/2021
Every day throughout the year.
Closed Monday and Sunday.
L'Argot
132 Rue Bugeaud - 69006 Lyon 6ème
Welcome to L’Argot, a butchers-cum-restaurant, or should that be a restaurant and butchers in one? Whatever you call it, the concept is simple and effective: at L’Argot, you can choose your meat in the butcher’s shop and eat it directly in the restaurant. Though there is also a menu packed with delicious meats.
These are all carefully selected, cooked and seasoned. Make sure to book a table, as meat this good is hard to come by. Here are a few of the varieties that sound as good as they taste: “Noir de Bigorre pork, Rubia Gallega beef, Aveyron lamb and Aberdeen Angus beef”. Mouth-watering!
What the locals say // Alexandre J, Lyon 6th district:
“While you’re seated at your table, customers come to the butcher’s to pick up their meat, while other diners are also walking over to choose their lunch. This creates a really unique atmosphere that’s fun and surprising. It’s almost like your table was in the middle of a market! My 400-gram Limousin rib steak was succulent! I thoroughly enjoyed every bite”.
Rising with a smile on her face in the morning, always curious and enthusiastic to discover new places (and new dishes) in Lyon, Camille is what the specialists refer to as a « compulsive tester ». More partial to savoury than sweet (even though offering her a praluline – a delicious brioche filled with pralines – is a sure-fire way to get in her good books), Camille devotes herself body and soul to testing new food establishments in Lyon. Her radar for new addresses is legendary.
Useful tips
Openings
-
Every day throughout the year.
Closed Monday and Sunday.
Spoken languages
- French
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